Water bath canning is so simple that anyone can do it! Especially if I can do it! The first thing to do is pick up a book on canning that has both recipes and instructions in it. There are many things you can preserve with the water bath method, but there are many things that could potentially kill you if you don't pressure can instead. I would suggest "Complete Book of Home Preserving" as seen on your right. It is absolutely wonderful and full of great recipes and instructions on water bath and pressure canning. After you have read through the process a little, it is time to purchase a water bath canner like the one below.
Following the recipes in the book and the preparation of the jars and you will turn out a wonderful product like I have here. A dozen perfectly canned jars of HOT Fresh Vegetable Salsa! My wife and I actually used home made salsa as wedding favors at our wedding. We had 20 jars of Mild and 20 jars of HOT! Everyone loved it!!
Chris
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